Bosscat Kitchen & Libations

4310 Westheimer Rd #150, Houston, TX 77027, United States
$$$ American restaurant
(2426 Reviews)
Price Range $10–20

Welcome to Bosscat Kitchen & Libations, where American cuisine meets a vibrant atmosphere right in the heart of Houston. Situated at 4310 Westheimer Rd #150, this trendy restaurant is not just a dining spot, but an experience waiting to unfold. With a phone number for reservations and inquiries at +1 281-501-1187, getting ready for a culinary adventure has never been easier.

Step inside Bosscat, and you’ll be captivated by the chic and modern decor that boasts both elegance and an eclectic flair. The environment strikes the perfect balance for everything from casual brunches to romantic dinners, making it an ideal locale for any occasion. Warm lighting and a lively ambiance set the stage for memorable gatherings, making the ambience an essential part of your dining experience.

The culinary offerings at Bosscat are nothing short of impressive. Their brunch menu is a testament to their creative approach to American comfort food. Imagine indulging in a perfectly crafted Butter Burger ($19.50) topped with savory, mouth-watering flavors or the unique Donut Burger ($22.00) that turns the traditional burger concept on its head. Not to be missed is the Fruity Pebbles French Toast ($17.00), a playful twist on breakfast classics that promises a delightful mix of nostalgia and taste.

If you're in the mood for something lighter, explore the Greens + Lite Bites section, where the Chicken Poblano Soup ($13.50) offers a warming embrace and the Tomato Basil Flatbread ($15.90) tempts with its irresistible aroma. The Berry Salad ($14.90) showcases a refreshing medley of fruits that will dance on your palate with each bite.

For a true showstopper, consider diving into the 12 Hour Beef Short Rib ($38.00), which customers can't stop raving about for its tender, melt-in-your-mouth quality. Guests love the Spicy Brick Chicken ($26.00) for its robust flavors and juicy texture, making it a fan favorite alongside their beautifully curated whiskey selection.

Speaking of whiskey, Bosscat's diverse selection will impress even the most discerning connoisseurs. Customers have described their perfect Whiskey Sour made with Maker's Mark Cask Strength as "the best Whiskey Sour I've ever had"—a glowing endorsement from a satisfied patron who can’t wait to return.

But don't just take our word for it; hear from the guests themselves. Zeke Gomez emphasizes the restaurant's dreamy atmosphere and exceptional service, dubbing it a "must-try." Nicholas Stevenson praises the tasteful setup and varied seating, ensuring comfort and style for all. Visitors like Le Kisha Douglas appreciate the flavorful, fresh food during happy hour, even if there are minor complaints about parking logistics.

The consistency of excellent service and quality dishes clearly stands out among reviewers. As Michael Hiatt shares, the "top-tier cocktails" and "incredible food" set the restaurant apart in Houston. The personal storytelling brought to life through the experiences of patrons confirms that Bosscat Kitchen & Libations is more than just a place to eat; it’s a community favorite steeped in culinary innovation and warm hospitality.

Whether you’re looking for a lively brunch with friends, a romantic date night, or an impressive locale for business meetings, Bosscat Kitchen & Libations is guaranteed to provide an unforgettable experience that combines delightful flavors with exceptional service. Don’t wait any longer; the ultimate dining adventure awaits you!

Accessibility
Has wheelchair-accessible car park
Has wheelchair-accessible entrance
Has wheelchair-accessible seating
Has wheelchair-accessible toilet
From the business
Identifies as women-owned
Service options
Has outdoor seating
Has no-contact delivery
Offers delivery
On-site services available
Offers takeaway
Serves dine-in
Highlights
Has fast service
Has great beer selection
Serves great cocktails
Has great wine list
Good for watching sport
Popular for
Popular for breakfast
Popular for lunch
Popular for dinner
Good for solo dining
Offerings
Serves alcohol
Serves beer
Serves cocktails
Serves coffee
Serves comfort food
Serves food
Serves happy-hour drinks
Serves happy-hour food
Serves late-night food
Serves small plates
Serves spirits
Serves wine
Dining options
Serves breakfast
Serves brunch
Serves lunch
Serves dinner
Has catering
Serves dessert
Has seating
Amenities
Has bar on site
Has gender-neutral toilets
Has toilet
Atmosphere
Casual
Cosy
Trendy
Upmarket
Crowd
Family friendly
Good for groups
LGBTQ+ friendly
Popular with tourists
Transgender safe space
Planning
Brunch reservations recommended
Dinner reservations recommended
Accepts reservations
Payments
Accepts credit cards
Accepts debit cards
Accepts NFC mobile payments
Credit cards
Children
High chairs available
Parking
Free of charge street parking
Free parking lot
Plenty of parking
Valet parking
Pets
Dogs allowed outside
Openings Hours
Checking

Monday

11:00 AM - 10:00 PM

Tuesday

11:00 AM - 10:00 PM

Wednesday

11:00 AM - 10:00 PM

Thursday

11:00 AM - 10:00 PM

Friday

11:00 AM - 11:00 PM

Saturday

10:00 AM - 2:30 PM

,

3:00 PM - 11:00 PM

Sunday

10:00 AM - 2:30 PM

,

3:00 PM - 9:00 PM

2426 Reviews
Zeke Gomez

15 Sep 2025

This a must try! The ambiance calls out date night. The service leaves you with a smile. We went for brunch and we both were hands down happy with our choices. My only regret is that I have brought my wife here sooner. The Whiskey selection is Amazing! I am coming back. I cannot leave this review without saying the mushroom fries were superb.

Nicholas Stevenson

17 Aug 2025

I had Bosscat bookmarked for the longest time, and I finally got around to stopping by... it was well worth the wait The exterior is modern and chic. Everything outside (patio, entryway, signage, etc) is as clean and tastefully put together as the decor inside. The interior is both elegant and somewhat eclectic. There is plenty of seating. The decor and fixtures pop out but in an appealing way. There is a fully stocked bar and a very neat and gorgeous whiskey tasting room The staff were exceptional. Everyone was beyond pleasant, polite, and professional. The entryway door was opened for us long before we stepped inside. We were seating immediately, and had our choice of seats. We were greeted by our server who was fantastic. The menu was briefly reviewed with us. Our drinks and appetizer came out in a timely manner, and was quickly followed by the rest of our meal. Our appetizers were packed up togo, and when we could barely eat one more morsel the rest of our meal was packed up. It was incredible service I love their brunch menu. There is something for everyone, and you can find all the classics... most with a slightly elevated or fusion take. The cocktails are solid. Everything was amazing. It was a delightful experience Some tips: Self parking is somewhat limited. You can find it along the streets that surround the shopping area. They also have a valet. The cinnamon roll is a MUST. It is absolutely massive, rich, and the roll consistency is less doughy and more layered almost like a filo dough. You can also make reservations online. I would suggest going in a group and sharing plates, because everything is tasty, instagramable, and relatively affordable Cheers!!

Le Kisha Douglas

12 Aug 2025

It's always one of my favorite go-tos. Went for happy hour and the only complaint that I have is their valet closes every parking spot surrounding the restaurant at 3 pm...it's ridiculous The drinks are always of great presentation and taste. The food was very flavorful and fresh.

Michael Hiatt

01 Aug 2025

⭐⭐⭐⭐⭐ Top-tier cocktails, incredible food, and standout service—Bosscat is a must-stop in Houston. We kicked things off with my go-to cocktail—a Whiskey Sour with egg white, made with Maker’s Mark Cask Strength. And let me tell you… it’s officially the best Whiskey Sour I’ve ever had. Smooth, bold, and perfectly balanced. I’d come back for that drink alone. My wife went with Libations #11—a rye-based egg white sour with almond syrup. Light, nutty, and refreshing. We came in for Houston Restaurant Weeks, and the 3-course dinner delivered on every level. Appetizers: • The Pig Candy—pork belly glazed in rye whiskey caramel with toasted sesame and kimchi—was out of this world. I could’ve eaten it all night. • I had the Lettuce Bites—grilled chicken in gem lettuce cups with pickled vegetables and a soy bourbon glaze. Fresh, light, and full of flavor. Entrées: • My wife chose the Sirloin, sliced thin and served with cowboy butter, Yukon smashed potatoes, and Brussels sprouts. Delicious and cooked perfectly. • I ordered the 24oz Devil’s Cut Ribeye—an absolute beast of a steak. Char-grilled, seasoned to perfection, and dripping with cowboy butter. I asked for rare, it came out medium rare, but it was still fantastic—no complaints. Desserts: • My wife had the Salted Caramel Brownie—with a graham cracker crust, caramel drizzle, vanilla ice cream, and whipped cream. • I wrapped up with the Bourbon Bread Pudding—warm, rich, and topped with cinnamon, bourbon caramel, and vanilla ice cream. The perfect Southern finish. A couple small critiques: 1. The music was a bit too loud, which made conversations tough at times. 2. Their website and social media presence could use some love—a spot this good deserves better digital curb appeal. But here’s the bottom line: Bosscat is a whiskey enthusiast’s dream—with whiskey-inspired menu items, hidden gems of amazing pours, and décor that looks like it was plucked straight off the Kentucky Bourbon Trail. We’ll be back. And next time, I’m getting two of those Whiskey Sours. — Mike “Big Chief” Hiatt Host of The Whiskey Trip Podcast

steven zimmerman

31 Jul 2025

Our server EJ was awesome and we will be back specifically because of him. We ordered the short ribs which were tender and flavorful, the brick chicken was moist and packed with flavor as well. Smoked old fashioned was good but not great, too sweet and not enough bourbon for a $25 drink.

Josh M.

17 Jul 2025

My wife had been trying to take me here for quite a while. She finally got her chance to treat me to this experience for Father's Day. The pork chop was delicious, and the cheesy corn was also fantastic. The side of green beans with mushrooms was also a nice side as well. The interior design of this location was very nice and offered a private event area with a wall of bourbon and other bottles. We'll be back to try some other menu options, because there is plenty more that are unique.

JD Johns

14 Jul 2025

Really enjoy my experience. The staff was friendly and happy to discuss menus for food, cocktails, wine and their extensive and quite impressive whiskey selection. Started with an old fashion using a rye recommended by the bartenders and it was fantastic. Moved to some great wine and ordered the glazed pork chop and crispy bread. Pork chop had a ton of flavor, although a bit dry for me. The corn and green beans were so good! I shouldn’t have ordered the crispy bread but damn! It was freaking off the charts good. So a great dinner here and I will be back.

ishmeleita “ItsMzIsh2u” hughes

16 Jun 2025

Went here on a little date. Super cool vibes. The bartender was so nice and informative he suggested the meatballs, and they were . I had the chicken plabona soup and side salad. The music was really good and the atmosphere was lite and fun. Will definitely be back and bring some friends.

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